To Squella

A short distance from the centre of Gerace, a charming old village, is A' squella, a restaurant with a friendly, family atmosphere that will welcome you with its rustic style that heralds genuine, traditional local cuisine.
The staff and owners will make you feel at home and explain the dishes to your satisfaction, from the ingredients to their preparation.
From appetisers to desserts, via cheeses and pulses, each dish will transport you to the atmosphere of times gone by where homemade pasta and seasonal vegetables were, and here still are, the basic ingredients of a genuine cuisine rich in flavour.
Finally, you can end your meal with the aromatic bergamot liqueur, a full expression of the atmosphere and scents of the region.


The Agorà Restaurant reflects with its atmosphere and cuisine the typical characteristics of the Civita area. Situated in the historic centre of the village, in Piazza Municipio, it presents itself to guests as a structure with a familiar yet refined appearance.

The restaurant's three rooms can accommodate up to 150 people. The first, with 52 seats, has a window facing the square, the second, the gala room, which lends itself well to hosting important banquets, with its 70 seats is finely decorated with terracotta mosaics and houses the 'pizza corner', on view. The third room, finally, is an elegant and reserved environment, with 30 seats, and houses the Agorà wine cellar, where excellent wines and spirits can be chosen by guests.

At the Agorà Restaurant you will find all the traditional Calabrian and Arbëreshë dishes, based on the valorisation of 'poor' ingredients, revisited with creativity and skill by our chefs and combined with the flavours of quality local products.
Thanks to rich hors d'oeuvres made up of tasty samples, you can experience all the most typical flavours of the area, from cheeses to cured meats, ham, seasonal fritters and extra virgin olive oil, to the goodness of country-style potatoes and seasonal vegetables.
Among the many specialities, you cannot miss the different formats of handmade pasta and a wide selection of the best cuts of meat, locally produced.

Those who arrive at the Agora will be assured of being welcomed and projected into a culture handed down for centuries, based on the values of family, hospitality and conviviality.

At the Court of Frederick II

The Alla Corte Di Federico II Restaurant is located inside the impressive Frederician castle in Roseto Capo Spulico (CS), a structure dating back to the 11th century that rises majestically on a rock overlooking the Ionian Sea and that, after careful restoration, represents a classic example of Frederician architecture.

The restaurant aims to evoke and revive the atmosphere and charm of the era, with characteristic and carefully designed rooms that fit perfectly into the structure, without altering its architectural features. The walls of the interior rooms show the living stone, enhanced by furnishings, rich carpets and imposing fireplaces. Having lunch or dinner in this structure means being welcomed into an ambience of high times, of great elegance, where one can immerse oneself in a distant era, enriched by gastronomic proposals typical of the local and Mediterranean cuisine, with special attention paid to the excellence of the territory.



Chiar di Luna Restaurant

The Chiar di Luna Restaurant is located in Laino Borgo (CS) within the Pollino National Park, Italy's largest nature reserve. The location, surrounded by greenery, is not far from centres dedicated to rafting and outdoor activities. The restaurant, with its rustic furnishings, is characterised by a peaceful and familiar atmosphere, where the kindness and friendliness of the staff stands out. The gastronomic offer emphasises seasonal local products, including mushrooms and wild boar meat, with great attention paid to the quality of the raw materials.

It is the ideal choice for those who wish to treat themselves to a regenerating break amidst the Pollino nature, perhaps after trekking or rafting along the Lao river.


Il Ristorante “Da Cecè” si trova al centro di Tropea (VV) ed è un locale molto ricercato e raffinato, dall’atmosfera elegante, caratterizzato da sale rustiche sapientemente arredate. La cucina dà ampio spazio a pietanze e piatti tradizionali della cucina calabra, con una particolare attenzione per la scelta degli ingredienti, sempre freschi e genuini.

Presso il ristorante “Da Cecè” è possibile accompagnare le pietanze con pregevoli vini di produzione locale e trascorre i propri momenti con gusto, in un ambiente tranquillo e raccolto. Lo spazio esterno, molto caratteristico, si compone di un’ampia zona riservata situata all’interno di uno slargo. Lo spazio, con tavoli ben apparecchiati, pur essendo nel cuore cittadino si trova in una zona interna di Tropea molto silenziosa e riservata. L’atmosfera è davvero particolare e rilassante. Cecè è il luogo ideale per i cultori della buona cucina e del buon vino, affabilmente accolti dallo staff gentile e disponibile.

By Lucrezia

Da Lucrezia is a refined fish restaurant located in the Alto Jonio Cosentino in Trebisacce with a spectacular view of the Secca Amendolara. The raw material is the local fresh catch with unmistakable characteristics of flavour and is treated by skilled and passionate hands to be transformed into simple dishes rich in flavour. Settling down at the table of the "Da Lucrezia" restaurant gives you the chance to taste authentic traditional seafood cuisine: try the roast cuttlefish dressed with black sauce, lobster and shellfish, the whole battery of raw fish and preparations based on oily fish. The wine cellar is rich with many Calabrian wines and a good selection of champagnes, and the selection of desserts, also taken from traditional recipes, is excellent.

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