Leukanika

Leukanika is a restaurant located in the village of Guardia Perticara (PZ) and its name refers to the territory of Lucania, as it was called by the ancient Greeks. Characterised by a friendly and genuine atmosphere, it is the ideal place to immerse yourself in true traditional flavours, reworked in a modern key. The dishes, in which the typical flavours, fragrances and aromas of the area triumph, are all based on local ingredients and prepared by the chef with great care and attention. Immersed in greenery and surrounded by lush vegetation, it includes spacious areas that will allow you to enjoy your meals in total relaxation, savouring your chosen dishes to the full. Finally, the friendly and professional staff, the location with its rustic soul and the excellent cuisine will take you on a pleasant journey through the ancient and celebrated Lucanian gastronomic tradition.

 

King Ferdinand

In an oasis of peace, surrounded by greenery, on the beautiful bay of Marina Grande, Re Ferdinando is an exclusive restaurant serving typical Procidan, Neapolitan and national cuisine.
Re Ferdinando is both a restaurant, with a beautiful terrace overlooking the bay of Marina Grande, and a Steak House.
Restaurant Re Ferdinando's menus vary with the changing seasons to always offer fresh and genuine products: fresh fish, seafood, shellfish but also meat, vegetables and typical local products to create combinations that delight the palate.
On summer evenings dining al fresco at the Re Ferdinando, by candlelight, with the sound of soft music, cooled by a gentle breeze, with a view of the sea, of ferries arriving and departing, is a unique and unforgettable experience!
The wine cellar offers a wide choice of Campania wines, both red and white, and a careful selection of Italian labels.

Borgo Antico Restaurant R45

Borgo Antico R45 is a restaurant located in the heart of the historic centre of Bari, which works with passion to transport traditional local recipes within a careful path of gastronomic art and culture.

In business for 20 years, the restaurant stands out for the quality of its raw materials and the search for fresh, genuine ingredients with which dishes rich in taste and flavour are made, with great care also given to aesthetics and presentation. All these elements, combined with the preparation of the staff, make Borgo Antico R45 a reference point for those who are looking for a restaurant in the old town centre of Bari where they can spend pleasant moments of conviviality under the banner of good taste and typical Apulian cuisine, in an elegant and refined location where they can feel welcome in a quiet and familiar atmosphere.

At the Borgo Antico R45 Restaurant you can enjoy a wide choice of both fish and meat specialities of great quality, special and innovative dishes born from the creativity and imagination of the chef, typical dishes of traditional Apulian cuisine, pizzas for all tastes, the typical Apulian 'ciccio', both white and red, with different toppings and fillings.

The restaurant can accommodate up to 250 covers, offers a cosy, air-conditioned environment, with free Wi-Fi and pets allowed.

Garden Restaurant

The Garden Restaurant, in Praia a Mare, is located a few steps from the coast and its beaches and is a location with a familiar atmosphere, yet elegant and refined in its essentiality. The cuisine that you can enjoy in this elegant establishment is Mediterranean and based on local products and specialities; there are also innovative combinations and reinterpretations, with great attention paid to the customer's food intolerances or preferences.
The hotel has a large, well-tended garden, where meals can be enjoyed accompanied by a good wine to choose from.
The courteous and helpful staff and the quality of service will make your lunch or dinner a pleasant and relaxing experience.

Kamastra Restaurant

Kamastra Restaurant is in Civita, an Arbëreshë village located in the Pollino National Park.

The gastronomic proposal, closely linked to the territory and rigorously faithful to the local natural resources, becomes a guiding thread for the rediscovery of local culinary traditions, according to a well-defined path that, at one time, tends to combine the ancient flavours of the Calabrian land and the peasant world, with the Balkan influences handed down through the preservation of the ethnic origins of the Land of the Eagles.

The Kamastra Restaurant's main dishes are those that, although they have their origins in the so-called 'poor peasant dishes', have rightfully gained a prominent place even in 'rich' gastronomy, due to the indisputable goodness and quality of the ingredients.
The pasta is handmade and even the desserts are handmade following old recipes jealously guarded and lovingly handed down.

The large dining room was created from rooms that had already been used as a spinning mill in the 1950s; the imposing old brick arches support the ceiling made of wooden beams and planks of fir and chestnut from the Pollino mountains, creating an atmosphere of pleasant architectural movement and a suffused feeling of livability and warmth.

 

Trattoria Da Peppina

Trattoria da Peppina is a place with a rustic yet elegant appearance.
Located on the sloping hill at the foot of Epomeo, this place overlooks the bay of Citara, visible in all its colours, which, especially at sunset, take on romantic and evocative hues.
By candlelight, in the magical atmosphere created by Rita with her specialities of traditional cuisine according to the rhythm of the seasons, you will be able to savour the typical dishes of historic Ischian gastronomy, immersed in the tools and objects of the millenary peasant culture that over the centuries has been able to create authentic dishes that we will be able to savour with gusto.

 

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