Agritourism Al Verneto

Agriturismo Al Verneto is located in Laino Borgo, in Contrada Verneto, in the province of Cosenza. Situated 650 metres above sea level, it aims to revive the atmosphere, flavours and knowledge of local farming traditions, handed down through generations, for its guests. The agritourism is the ideal place to spend a pleasant stay surrounded by the nature of the Pollino National Park, discovering a wonderful unspoilt territory, surrounded by ancient villages and rich in a priceless historical and archaeological heritage. All rooms are spacious and cosy and furnished with taste and elegance in arte povera style, respecting the traditions of local craftsmen. All have en-suite bathrooms and are perfect for couples, families with children and groups of friends. Finally, the agricultural reality of the agriturismo allows guests to enjoy the farm's production of vegetables and fruit, respecting their seasonality and without the use of fertilisers and pesticides, for absolutely organic and healthy products.

Bergi farmhouse

The Agriturismo Bergi in Castelbuono, one of the most characteristic ancient centres of the Madonie Park, is spread over more than a thousand square metres among vegetable gardens, orchards and olive groves, in the Vallone Saraceno, an archaeological area dating back to Greco-Roman times.

Originally a 'vegetable garden' of the ancient Feudo Bergi, the company has never interrupted this tradition, improving and enriching its crops over time. The peasant culture mixed with the culinary vocation and the goodness of the farm's genuine products allows those who love the simple things of country life to rediscover those ancient flavours of healthy Madonite cuisine.

The family-run farm, with entirely certified organic produce, used mainly for catering, processing and tasting, is an ideal place to spend true moments of tranquillity, far from all forms of city pollution, immersed in the peace and scents that only the countryside can give. The romantic swimming pool surrounded by greenery completes this picture of relaxation.

Overlooking the garden, rooms at the Bergi feature soft colours, a flat-screen TV and a private bathroom with hairdryer. Some also have a balcony and/or overlook the pool. Guests can enjoy a sweet and savoury breakfast buffet each morning, prepared with home-grown ingredients.

Agritourism Colloreto

Unspoilt landscapes and traditional cuisine come together at the Agriturismo Colloreto to create a small jewel in the Pollino National Park. You can reach the facility by exiting the A3 motorway (Morano Calabro exit), and following the signs that will lead you nimbly, through a small wood, to the Agriturismo, nestled in the green of the National Park.

This location offers all its visitors a relaxing stay, whether for a few hours (perhaps for a family lunch), or for longer, giving guests a unique experience.

Each room is unique, from single to family mini-apartments.

The friendly staff will lead you through a tasting tour of the fine cuisine of the unspoilt area where the Monastery of Colloreto once flourished.

For anyone who wants to taste the dishes, expert hands will prepare the best traditional recipes, using the farm's seasonal products, expertly grown in the vegetable gardens or raised in the pastures.

Agriturismo Duca di Castelmonte

From the Curatolo family's passion for Sicilian culture and tradition comes the Agriturismo Duca di Castelmonte****, in Trapani, which has evolved from a family residence into a charming tourist facility.
The agritourism consists of comfortable flats, capable of accommodating from 2 to 6 people, converted from rooms originally used as warehouses, stables and farmhouses.

The various housing solutions have been renovated and tastefully furnished, equipped with a kitchenette, independent air conditioning and a private outdoor veranda that ensures quiet moments in the open air. They are ideal for accommodating couples, families or small groups and enjoy all the necessary comforts for a farmhouse holiday, amidst relaxation and nature.Among the comforts available outdoors, in addition to the central courtyard and gardens, there is also a beautiful swimming pool and an equipped play area for children

Nature and gastronomy
The large estate grows vegetables, fruit and olive trees, all of which form the basis of the traditional local cuisine. Among the tasty recipes and traditional dishes, you can enjoy home-made tomato passata, preserves and jams, vegetables from the garden, and special agripizze.

At the restaurant, the heart of the farmhouse, you will find simplicity, taste and authenticity of a family kitchen with traditional Sicilian and Trapanese dishes, prepared by the expert hands of the hostess. It will be a real workshop in which guests become active spectators of a gastronomy to be discovered.

The farmhouse periodically organises recreational activities and events, with the aim of providing its guests with authentic and engaging experiences.
Through the cooking courses you can learn about the history and preparation of traditional Sicilian dishes. From June to October, there are organised pizza and ricotta evenings enlivened by live music. Tastings of the estate's products, such as bread and oil, will allow visitors to experience the genuine flavours of the area, while children will be involved in fun and educational activities, such as baking bread or pasta in the kitchen workshop.

Hotel Merùo

If you too have entered this page, it is because you are probably wondering: - But what is this place called? 'Meru'? Meri? Machiiiii?

My name is Merùo with an accent on the u, and now, dear reader, you keep asking yourself: what does it mean? You may be enchanted or simply disappointed by its meaning, agree or argue, after all it takes its cue from a supposition on the origin of the place name Morano, made by Gaetano Scorza, who makes it derive from the Greek verb 'merùo' = to gather together, due to the position of the houses piled one on top of the other.

In order to avoid misunderstandings and misinterpretations, it is better to specify that this is only a theory, in the Greek language there is no mention of it except in Theocritus with the meaning of 'abbarbic'.

As you will have realised, should you continue reading, you will find yourself in front of a 4-star hotel that even from its name I would describe as 'a little bit special', just as special and strategic is my location clingon a hill.

Those who have passed through here claim that I have been taken care of down to the smallest detail, but the truth is that I have been made in a seesaw of feelings and paradoxically I believe that this is precisely my charm, because Merùo (I repeat for mnemonic training) is not just rooms, 13 to be precise, but emotion.

All you have to do is look, peer, open and connect (without having a password) and everything speaks to you. I admit it may sound a bit creepy, but that's what makes me, pardon my ego, an art breath, I would almost say a museum, where the main function of the overnight stay is added to that of the detailed and meticulous narration of each painting or object created.

This is my essence, the essence of Meruò, the ensemble of all souls who have given unconditionally, often sacrificing their time and offering it as a gift to share with the world, the world that casually or voluntarily enters these walls.

And if today, the more daring ones who stopped by, confirmed, to my amazement, that they had indeed perceived a sense of welcome, we can say that the name, albeit in its difficulties, has hit its target: to gather together, to welcome!

Hotel Restaurant Villa San Domenico

The Hotel Restaurant Villa San Domenico is located in the heart of the historical centre of Morano Calabro, in an 18th century mansion at the foot of the Pollino Massif. The elegant structure, equipped with a convenient indoor guarded car park, is just a few metres from the San Bernardino monastery complex and the Collegiata della Maddalena and offers comfortable accommodation in rooms and suites. It also has a large garden with century-old trees, an ideal place for breakfast in the open air and for pleasant walks. The cuisine that guests will savour is a genuine and refined discovery of the flavours of the past, combining dishes based on typical ingredients with excellent local wines that originate from ancient vines.